Spring Rolls
#Ramadan Recipe.
Steps
- 1
Soak the peas into a hot water, until it becomes soft.
- 2
Pour the little oil in a pot, place it over a medium heat, add the onions stir fry till the onions are pale.
- 3
Add the remaining ingredients and stir fry (do not over cook) in oil, until everything is combined and soft.
- 4
Turn the heat off and let it cool.
- 5
Wrap your spring roll and fry them.
- 6
Then serve.
Similar Recipes
More Recipes
-

Mridula Srivastava
-

Sweet Corn 🌽 Hummus With Jowar Pita
Alka Bhandari
-

Sarvat Hanif
-

Amazing Foodies
-

ChefBenji
-

Chicken, Quinoa Salad with Greek Yogurt
ChefBenji
-

Chewy Maple White Chocolate Cookies
Kelsey Davis
-

Special Honey Mustard Pork Belly & Ribs
My Grilling Spot
-

🍴In The Kitchen With Anita Hewitt🍴
-

Clemence Hoe - Asian Home Cuisine
-

Beef a Casa (Portuguese Steak)
Kels Ro
-

Beans Thovaran || Green Beans Stir Fry
SaranyaSenthil
-

Mamta Mehta
-

Mrs.Pawan
-

Maria Brook
-

Polly Basu
-

Chikoo Bnana Date Smoothie #GarmionKMashroobat#3WeeksChallenge
Misses Sajjad Memon
-

Pasta with pistachio pesto and roasted tomatoes
Miss Fluffy's Cooking (Angie's Italian Cooking)
-

Anjana Sahil Manchanda
-

Mango Lassi #SummerDrinkContest#RamadanKiTayari
Misses Sajjad Memon
-

Spurthi Rao
















Comments