Chinese box patties 💓

Name: Chinese box patties 💓
Total time: 1500 s
Yield: Makes 12 - 15 servings
Cuisine: Pakistani
Ingredients: 200 g boneless chicken (boiled); Half medim size capcicum (small cubes); 1 carrot medium (optional); Samosa wraps; Half cup mayonnaise; Salt (according to taste); Chilli flakes (pinch); 2 tsp Black pepper; 2 tbsp chilli sauce; 1 tbsp soy sauce; 3 tbsp flour; Water (to make thick paste); Oil for frying

Erum @cook_16860723

Hey all ! This is my first ever recipe I tried and it turned out finger licking !!! it is iftar special and easy peasy so let's get started.......#cookpadramadan

Erum @cook_16860723

Hey all ! This is my first ever recipe I tried and it turned out finger licking !!! it is iftar special and easy peasy so let's get started.......#cookpadramadan

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Ingredients

Hardly 20 - 25 mins

Makes 12 - 15 servings

200 gboneless chicken (boiled)
Halfmedim size capcicum (small cubes)
1carrot medium (optional)
Samosa wraps
Halfcup mayonnaise
Salt (according to taste)
Chilli flakes (pinch)
2 tspBlack pepper
2 tbspchilli sauce
1 tbspsoy sauce
3 tbspflour
Water (to make thick paste)
Oil for frying

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Steps

Hardly 20 - 25 mins

1

Take boiled shredded chicken add black pepper, salt, chilli flakes, soy sauce, chilli sauce and mix
2

Add mayonnaise and capsicum and also in an other bowl take flour and water to make a thick paste out of it (consistency should be thick)...............
3

Now take samosa wraps put one in vertical manner apply flour paste then take another wrap and place it horizontaly make a plus sign as shown...... Then take a spoon full of chicken batter and add in between.
4

Now start with folding starting with the first one apply paste and then continue the process by the help of pics shown
5

Now they are done!!! fry them and enjoy hot.............