Cream magerine +sugar until soft and fluffy making sure the sugar particles are over.

Sift ur flour, baking powder and cocoa powder together

Add the beaten eggs to ur creamy mixture, add slowly mixing together continously and beating really well during each addition

Lightly mix in the sieved flour+baking powder +cocoa +salt(if using) then add vanilla essence

Put ur mixture into greased baking tins, plz note consistency of ur batter should be light (dropping one) if necessary adjust with few drops of milk, bake for 30-45 minutes and enjoy with a cup of tea/coffee