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Mutton masala porridge
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A picture of Mutton masala porridge.

Mutton masala porridge

Rehna Nami
Rehna Nami @cook_16758196

#myhealthykitchen
#ramadanspl

#myhealthykitchen
#ramadanspl

Read more

Mutton masala porridge

Rehna Nami
Rehna Nami @cook_16758196

#myhealthykitchen
#ramadanspl

#myhealthykitchen
#ramadanspl

Read more
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Ingredients

  1. 250 gramsMutton
  2. 2 cupsBasmati rice
  3. 1 inchCinnamon stick
  4. 3 cardamom
  5. 3Cardamom
  6. 1 spoonFennel seeds
  7. 1 cupChopped onion
  8. 12 cupChopped tomatoes
  9. 1 tablespoonGinger garlic paste
  10. 1 tbspCoriander powder
  11. 1 tablespoonChilli powder
  12. 1/2 tablespoonTurmeric powder
  13. 1/2 tablespoonPepper powder
  14. HandfulCoriander and mint leaves
  15. as neededGhee and oil
  16. 2 cupsCoconut milk
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Steps

  1. 1

    Heat a pressure cooker add ghee and oil a spoon each.

  2. 2

    Splutter it with cinnamon cardamom cloves and fennel seeds

  3. 3

    Add ginger garlic paste saute for a while add chopped onion saute well, and tomatoes cook till it becomes mashy. Now add the masala powders saute till the raw smell goes.

  4. 4

    Now add the cleaned mutton,mix well add some salt cook on a low flame for 10-15 minutes. Then add basmati rice and 2 cups of water pressure cook until done.(2whistles)

  5. 5

    Mutton and rice are cooked well check the salt add two cups of coconut milk coriander and mint leaves mix well. When it starts to boil switch off the flame.

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Rehna Nami
Rehna Nami @cook_16758196
on May 06, 2019 18:20

Comments (2)

Arafat Khan
Arafat Khan @arafat_khan00
April 17, 2021 17:34
Thats amazing
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