#CookpadRamdan Curry Khawsa for Burmese Style

Name: #CookpadRamdan Curry Khawsa for Burmese Style
Cuisine: Pakistani
Ingredients: 1 cup Basan; Pisa hua khopra half cup; 1 tbsp Chilli powder; 1 tsp turmeric; 1 tbsp Soyasus; to taste Salt; 2 tbsp Oil; Onion 1small; Chicken boneless Half kg; 3 tomatoes; 2 tbsp Red chilli powder; 1 tsp Turmeric powder; 2 Onion; 1 cup Oil; Salt per taste; 1 tbsp Soya sauce; Garlic sauce half cup

Kehkashan Siddique @obkitchen62

#CookpadRamdan Curry Khawsa for Burmese Style

Kehkashan Siddique @obkitchen62

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Ingredients

For Curry:
1 cupBasan
Pisa hua khopra half cup
1 tbspChilli powder
1 tspturmeric
1 tbspSoyasus
to tasteSalt
2 tbspOil
Onion 1small
For chicken gravy:
Chicken boneless Half kg
3tomatoes
2 tbspRed chilli powder
1 tspTurmeric powder
2Onion
1 cupOil
Salt per taste
1 tbspSoya sauce
Garlic sauce half cup

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Steps

1

Spaghetti ka 1 packet boil karke side karlen.
2

Pan me oil dalen phir pyaaz dal ker soft karlen.
3

Phir isme basan ghol k dalden.Thus,add all the ingredients of Curry mentioned above.
4

Cook it for half hour.
5

For the making of chicken gravy,add oil and onions in a pan until soft.
6

Afterwards,add all the ingredients mentioned above for making gravy.
7

Cook it for half hour.
8

For garnishing,use chips and mint leaves for better results.You may add raw onions and fried garlic as well, considering the tradition of dish.