Paneer Cheese Corn Sandwich

Name: Paneer Cheese Corn Sandwich
Total time: 600 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 cup crumbled Paneer; 4 brown bread slices; 1 cup boiled corn; 1 chopped onion; 1 chopped tomato; 1 chopped green chilli; 1 teaspoon garam masala powder; 1 teaspoon turmeric powder; 1 teaspoon red chilli powder; 1 teaspoon cumin seeds; 2 tablespoons grated parmesan cheese; as per taste Salt; 1 tablespoon oil

Bishakha Kumari Saxena @Bishakha24

Noida

#risenshine

Bishakha Kumari Saxena @Bishakha24

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Ingredients

10 minutes

4 servings

1 cupcrumbled Paneer
4brown bread slices
1 cupboiled corn
1chopped onion
1chopped tomato
1chopped green chilli
1 teaspoongaram masala powder
1 teaspoonturmeric powder
1 teaspoonred chilli powder
1 teaspooncumin seeds
2 tablespoonsgrated parmesan cheese
as per tasteSalt
1 tablespoonoil

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Steps

10 minutes

1

First take kadhai put oil heat it then add cumin seeds spluter them, then add onion satue it.
2

Then add tomato, green chilli and saute till tomato tender.
3

Now add red chilli powder, garam masala powder, turmeric powder, salt and mix it nicely then add paneer, corn and saute for 2 minutes and switch off the gas.
4

Now in stuffing add grated cheese and mix it properly.
5

Now take bread spread stuffing and closed it with another bread.
6

On nonstick pan swallow fry it and served with any sauce or Chutney.