Onion Bread

Name: Onion Bread
Cuisine: American
Ingredients: 2 Medium Onion Rings; 1 tbsp Oil; 2 Eggs; 40 g Margarine; 200 ml Lukewarm Milk; 1 tsp Sugar; 1 tsp or to taste Salt; 125 g Grated Cheese; 275 g All-purpose Flour; 3 tsp Baking Powder

Neetu Suresh (Sunera Kitchen) @cook_9589072

#breads

Neetu Suresh (Sunera Kitchen) @cook_9589072

Saved

Ingredients

2Medium Onion Rings
1 tbspOil
2Eggs
40 gMargarine
200 mlLukewarm Milk
1 tspSugar
1 tsp or to tasteSalt
125 gGrated Cheese
275 gAll-purpose Flour
3 tspBaking Powder

Saved

Steps

1

Preheat the oven to 190 °C & grease the loaf tin keep that aside.
2

Heat the oil in the frying pan, Fry the onion ring for 8 to 10 minutes and let it cool down.
3

In a bowl, mix the eggs, margarine and milk.
4

Add sugar, salt, cheese and flour, Mix well.
Mix in the cooled onion rings.
5

Place mixture in the loaf tin and bake for about 30 to 40 minutes.