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Cabbage ke pakode
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A picture of Cabbage ke pakode.

Cabbage ke pakode

Heena Gupta
Heena Gupta @cook_16288516
Vadodara

Cabbage ke pakode

Heena Gupta
Heena Gupta @cook_16288516
Vadodara
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Ingredients

  1. 1 cupchopped cabbage
  2. 1 1/2 bowlbesan
  3. 4-5chopped green chilli
  4. 1 tspcrushed coriander seed
  5. 1 tspred chilli flakes
  6. 1/4 tspTurmirc powder
  7. To tasteSalt
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Steps

  1. 1

    Take 1 bowl curd and 1 and 1/2 bowl besan.

    A picture of step 1 of Cabbage ke pakode.
  2. 2

    Take 4-5 chopped green chilli, 1 tsp crushed coriander seed, 1 tsp red chilli flakes, 1/4 tsp haldi and salt to taste.

    A picture of step 2 of Cabbage ke pakode.
  3. 3

    Take a patila and mix all the ingredients i.e., besan, curd and all spices. Rest it for atleast 2-3 hours.

    A picture of step 3 of Cabbage ke pakode.
  4. 4

    Chopped the cabbage.

    A picture of step 4 of Cabbage ke pakode.
  5. 5

    Now mix the cabbage in batter.

    A picture of step 5 of Cabbage ke pakode.
  6. 6

    Take kadhai and pour oil. Heat it. Now make pakoras anf fry it.

    A picture of step 6 of Cabbage ke pakode.
  7. 7

    Hot and spicy cabbage pakoda is ready...

    A picture of step 7 of Cabbage ke pakode.
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Copied!

Heena Gupta
Heena Gupta @cook_16288516
on May 16, 2019 06:25
Vadodara

Comments (2)

priyanka sharma
priyanka sharma @cook_9087319
May 16, 2019 16:25
its new fo me,i will try surely,looking spicy
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