A picture of Rasgulla.

Rasgulla

Rakhi Bhagat @cook_12430823

#Goldenapron
#recipe_12

#Goldenapron
#recipe_12

Rasgulla

Rakhi Bhagat @cook_12430823

#Goldenapron
#recipe_12

#Goldenapron
#recipe_12

Saved

Ingredients

20 min

8 servings

200 gmschenna / paneer
1 cupsugar
4 cupswater
as neededFew kesar / saffron strands
1 tspcornstarch

Saved

Steps

20 min

1

Add 1 tsp cornstarch to Chenna and rub it with your palms for 7-10 min
2

Boil 1 cup sugar in 4 cups water in cooker
3

Make small balls of Chenna
4

Drop them in sugar syrup
5

Close the lid without whistle
6

Boil for 20 min..the balls will double in size
7

Off the flame..cool and garnish with kesar strands.

Saved

Cooksnaps

Saved

Rakhi Bhagat @cook_12430823

on May 16, 2019 17:22

Comments (2)

CuisineGhar @cuisineghar

May 17, 2019 00:27

Wow! Lovely ❤️

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