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Healthy vada
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A picture of Healthy vada.

Healthy vada

Syeda Atifa
Syeda Atifa @cook_16861453
India

I remembered these vadas which my mom used to make when I was small I tried it now it's chanadal vada which came out so yummy.. now my kids eat these vada as I hav become mommy now #cookpadramadan#myhealthykitchen#ramadanspecial#cookclick

I remembered these vadas which my mom used to make when I was small I tried it now it's chanadal vada which came out so yummy.. now my kids eat these vada as I hav become mommy now #cookpadramadan#myhealthykitchen#ramadanspecial#cookclick

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Healthy vada

Syeda Atifa
Syeda Atifa @cook_16861453
India

I remembered these vadas which my mom used to make when I was small I tried it now it's chanadal vada which came out so yummy.. now my kids eat these vada as I hav become mommy now #cookpadramadan#myhealthykitchen#ramadanspecial#cookclick

I remembered these vadas which my mom used to make when I was small I tried it now it's chanadal vada which came out so yummy.. now my kids eat these vada as I hav become mommy now #cookpadramadan#myhealthykitchen#ramadanspecial#cookclick

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Ingredients

  • 2 cupschanadal / bengal gram, soaked for 2 hrs
  • 4green chilli
  • 2small onions
  • as neededFew coriander leaves
  • 1/2 tspBaking soda
  • to tasteSalt
  • as neededoil
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Steps

  1. 1

    First grind the dal which is soaked. Don't grind very much grind it thicker

  2. 2

    In a bowl add the grinded dal and add all the ingredients

  3. 3

    Add little water if the mixture is very thick

  4. 4

    Now heat oil in a pan and fry making vada in circle shape in your palm

  5. 5

    First wet your hands and make vada then u will get shape

  6. 6

    Deep Fry till it's nicely golden brown

  7. 7

    Garnish with some onion and fried green chilli and curry leaves

    A picture of step 7 of Healthy vada.
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Syeda Atifa
Syeda Atifa @cook_16861453
on May 18, 2019 19:14
India
Healthy is homemadeMy aim is to keep my family healthyLove to try new recipes
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Keywords

Onion Cilantro

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