Chocolate Birthday Cake (with buttercream)

Name: Chocolate Birthday Cake (with buttercream)
Total time: 2400 s
Yield: 10 servings
Cuisine: American
Ingredients: 2 cups sugar; 2 cups sugar; 3/4 cup cocoa powder (I use unsweetened); 2 teaspoons baking powder; 1 1/2 teaspoons baking soda; 1 teaspoon salt; 1 cup buttermilk; 1/2 vegetal oil; 2 eggs; 2 teaspoons vanilla paste/ extract; 1-2 teaspoons expresso powder

Micaela Kitsch @cook_5451481

Minnesota

My husband's favorite birthday cake. It was suck a success, it became a tradition. ENJOY!

Micaela Kitsch @cook_5451481

Minnesota

My husband's favorite birthday cake. It was suck a success, it became a tradition. ENJOY!

Saved

Ingredients

40 mins

10 servings

2 cupssugar
2 cupssugar
3/4 cupcocoa powder (I use unsweetened)
2 teaspoonsbaking powder
1 1/2 teaspoonsbaking soda
1 teaspoonsalt
1 cupbuttermilk
1/2vegetal oil
2eggs
2 teaspoonsvanilla paste/ extract
1-2 teaspoonsexpresso powder

Saved

Steps

40 mins

1

Preheat oven at 350
2

Mix dry ingredients (Coffee wont add any flavor, it will only enhance the chocolate flavor)
3

Mix wet ingredients and add them to the dry mixture.
4

Mix in medium speed (just as necessary)
5

Divide into 2 (or more) pans depending on size. (I used 2 pans of 8' each for the cake in the picture)
6

Cook for 30-35 minutes. DONT OPEN OVEN DOOR until the 30 min mark and then check with a knife.
7

Remove from oven
8

Let cool and assemble.
9

Look for my buttercream recipe to fill it and top it!!