A picture of Methi poori #4weekchallenge.

Methi poori #4weekchallenge

Ruby Verma @yuv120304

Methi poori #4weekchallenge

Ruby Verma @yuv120304

Saved

Ingredients

2 cupsatta flour, 1/2 teaspoon dry methi
Oil, salt to taste, 1/2 teaspoon turmeric powder

Saved

Steps

1

Mix atta flour, salt, methi leaves and some oil..
2

Knead the dough with Luke warm water, the make small balls and roll them out
3

Deep fry.. Best for breakfast with pickles

Saved

Cooksnaps

Saved

Ruby Verma @yuv120304

on May 25, 2019 00:53

Kampala

I love cooking.. I am a caterer

Comments

Similar Recipes

More Recipes

Tortilla papdi chaat

pinal Patel
Foxtail Millet Veg. Sushi Rolls - Fusion style

Bethica Das
Restaurant style Dal Makhani

Uzma Syed
Patishapta Pithe with Motichoor Laddu Stuffing - Bengali Fusion style dessert

Bethica Das
Chicken and Mushroom Chinese Curry

John Carroll
Gluten Free butter Potato Puff Pastry

Dawnann68s
Kothimbir vadi

Tasty Veg Cooking
Baja Loaded Sweet Potatoes

Kyle
Stir-Fried Long Beans with Pork and Shiitake Mushrooms

Meme
Ketchup Ribs

Meme
Lemon Meringue Pie

Janet Arthur Farmer
Boeuf Braisé

King-Crimson
Mexican/salsa cube steak

Teresa Adams
Broiled fresh garlic parm tomatoes

SherryRandall: The Leftover Chronicles
Paella casserole

kanisuroll
Chicken potato mayo kabab

Iqra Waraiya
Qeema shimla mirch

Sumera Khan
Coconut puff puff

Ummul-kulthum
Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩

TS
Champman

Hussaina Abdullahee
Boeuf Braisé

King-Crimson
Aalu Gobhi

Prerna Bhatt
Baked chicken bread pin wheel roll

Farzana Memon
Fruit cake custard

Astha Verma06
Chicken shashilic Ramadan special aftar special

Farzana Memon