Pyaaz pakoda
Steps
- 1
Take onions in a bowl. Add besan, chopped ginger and green chillies. Mix well.
- 2
Add salt and turmeric. Add little little water and prepare a thick mixture.
- 3
Add cooking soda and mix.
- 4
Take oil in a pan for frying. Make small ball from the prepared mixture and put them into hot oil.
- 5
Fry until it turns crispy and golden brown. It's done.
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