I soak the tiger nut for about 30 mints

I then wash and remove the dirt

I soak the date too for about 10 mints I removed the ball inside and add to the tiger nut

I wash and add the coconut and the Ginger

And blend everything together and then sieve

I add flavor to give that scent

I add sugar to taste and then milk

I then place in a fridge to chill and I serve