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Chicken Mushroom & Chorizo Pie
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A picture of Chicken Mushroom & Chorizo Pie.

Chicken Mushroom & Chorizo Pie

josh Cunliffe
josh Cunliffe @cook_16866932

That adding a pinch of salt and oil to the pie crust helps it crisp up

That adding a pinch of salt and oil to the pie crust helps it crisp up

Read more

Chicken Mushroom & Chorizo Pie

josh Cunliffe
josh Cunliffe @cook_16866932

That adding a pinch of salt and oil to the pie crust helps it crisp up

That adding a pinch of salt and oil to the pie crust helps it crisp up

Read more
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Ingredients

4 servings
  • 1 tinCream of mushroom
  • Button Mushrooms
  • 2Chicken breasts
  • 1onion
  • 1chorizo ring
  • Milk
  • Pre made or hand made short crush pie Doug
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Steps

  1. 1

    Chop onions, chicken, half a ring of choritzo and mushrooms into small pieces prefrably diced then cook.

    A picture of step 1 of Chicken Mushroom & Chorizo Pie.
    A picture of step 1 of Chicken Mushroom & Chorizo Pie.
  2. 2

    Add cream of mushroom to the mixture fill the empty can 1/4 the way with milk cover and shake to get the excess off and cook into the mix untill mixture turned ready/brown from the chorizo fat. Then leave to sit.Split pie dough into two pieces and roll into the base and lid then place the base into a pie tray.

    A picture of step 2 of Chicken Mushroom & Chorizo Pie.
  3. 3

    Poor cold pie mixture into the base of the pie then apply the pie lid. Crimp the edge of the pie then. Poke 2 holes in the pie lid.

  4. 4

    Cook for 45 minutes. Serve and enjoy. :)

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josh Cunliffe
josh Cunliffe @cook_16866932
on May 29, 2019 21:08

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