Chicken Mushroom & Chorizo Pie
That adding a pinch of salt and oil to the pie crust helps it crisp up
Chicken Mushroom & Chorizo Pie
That adding a pinch of salt and oil to the pie crust helps it crisp up
Open in Cookpad AppSteps
- 1
Chop onions, chicken, half a ring of choritzo and mushrooms into small pieces prefrably diced then cook.
- 2
Add cream of mushroom to the mixture fill the empty can 1/4 the way with milk cover and shake to get the excess off and cook into the mix untill mixture turned ready/brown from the chorizo fat. Then leave to sit.Split pie dough into two pieces and roll into the base and lid then place the base into a pie tray.
- 3
Poor cold pie mixture into the base of the pie then apply the pie lid. Crimp the edge of the pie then. Poke 2 holes in the pie lid.
- 4
Cook for 45 minutes. Serve and enjoy. :)
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