Chana dal (light spicy)
#tasty snacks
Steps
- 1
Soaked chana dal 3 4 hours... add Chana dal salt as required and turmeric powder put into a cooker cook it for 15 min.. Then drain the excess water.
- 2
Take out in a plate add some finally chopped green chilli, coriander & black pepper... Do not add salt bcoz we have used salt before in cooking
- 3
Mixed it well... And serve the lightly spicy chana dal
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