Allu k low flame py fry karen jb aloo bilkul gal jaen tou nikal k side py rakhen 6 heri mirch bi fry kar len ab pan mein say extra oil nikal 6,7 spn jetna rehne den phir us oil mein lahsan ka paste dal k brown karen sath timatar bi dal den or sary maslay dal k fry karen jb timatar gal jaen tou allu dal k mix karen or 5 minuts dum per rakhen ab hera dhaniya or baki ki hari marich barik kat k dal mix karen salan tayar