Steps
- 1
Mix milk with instant coffee
- 2
Dip biscuits into milk coffee
- 3
Layer 2 layers
- 4
In a bowl mix the caramel powder the nestle crema table cream all together
- 5
Add the mixed cream onto the biscuits
- 6
Drizzle the caramel sauce on top and enjoy if u don’t want the caramel from the packet drizzle chocolate or caramel sauce by Hersey’s enjoy
Similar Recipes
More Recipes
-

Mom’s Special Dudhi Kadhi – Light & Comforting Gujarati Delight
Krishna Dholakia
-

ifuchi
-

Rainy Krishnan
-

chef Nidhi Bole
-

Whole wheat flour (Aata) Pinwheel cookies(No Oven Recipe)
Nikita Singhal
-

Kulsoom Bukhari
-

culinarycubit
-

Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

MOTHER'S DAY SPECIAL, MOM'S FAV PATISAPTA PITHA (#CA26 #mother's_day'26)
ANANYA BHATTACHARYA
-

Ryan
-

Edgar Ruiz -

JLitRN
-

Saori Fujimoto -

Nia Hiura
-

Ruby Verma
-

Grill orange chicken#Eid k pakwan
Fatima Amna Amna
-

casey -

Potatoes/Chicken Veggies Stir fry
Deezah Sulaiman Omar -

JLitRN
-

Srishti Singh
-

Kinjal -

Angie
-

Special Steamed Egg Tofu Mushroom Minced Meat
Clemence Hoe - Asian Home Cuisine
-

Vendhaya keerai kootu recipe, fenugreek leaves kootu
SaranyaSenthil
https://cookpad.wasmer.app/us/recipes/9128748






Comments