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Cowboy Biscuits
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A picture of Cowboy Biscuits.

Cowboy Biscuits

casey
casey @cook_17263717

My grandma's recipe.
More inspiration,: https://www.bunsinmyoven.com/biscuit-making-101/

My grandma's recipe.
More inspiration,: https://www.bunsinmyoven.com/biscuit-making-101/

Read more

Cowboy Biscuits

casey
casey @cook_17263717

My grandma's recipe.
More inspiration,: https://www.bunsinmyoven.com/biscuit-making-101/

My grandma's recipe.
More inspiration,: https://www.bunsinmyoven.com/biscuit-making-101/

Read more
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Ingredients

24 servings
  • 1 quartwarm milk or 1/2 milk half water
  • 2/3 cupsugar
  • 1 tablespoonsalt
  • 1 teaspoonbaking powder
  • 1/2 teaspoonbaking soda
  • 9/8 cupsflour
  • 1/4 cupsoil (corn?)
  • 2 packagesdry yeast
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Steps

  1. 1

    Mix all dry ingredients together. Then add the wet ingredients and stir, don't over kneed the bread. Then pull up chunks that are biscuit sized.

  2. 2

    Get a cake pan and line with parchment paper, or cover in crisco.

  3. 3

    Bake at 350° for 30 minutes

  4. 4

    Optional, smear some crisco on the tops for the golden brown color

  5. 5

    Let them rise until double in size

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casey
casey @cook_17263717
on June 09, 2019 01:19

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Keywords

Biscuit Corn

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