Butter garlic mushroom

Name: Butter garlic mushroom
Total time: 900 s
Yield: 2 servings
Cuisine: American
Ingredients: 16 pieces button mushroom; To taste salt; 1/2 tsp black pepper powder; 15 cloves garlic (chopped); 1 big onion (chopped); 11/2 cup water; 1/2 tsp vinegar; 1 tbsp Chopped coriander leaves; 2 tbsp butter; 1 tsp vegetable oil

Sanchita Das @cook_SanchitaDas30

Bhubaneswar

#goldenapron
Date-17/6/19
Language-English

Sanchita Das @cook_SanchitaDas30

Bhubaneswar

#goldenapron
Date-17/6/19
Language-English

Saved

Ingredients

15 minutes

2 servings

16 piecesbutton mushroom
To tastesalt
1/2 tspblack pepper powder
15 clovesgarlic (chopped)
1big onion (chopped)
11/2 cupwater
1/2 tspvinegar
1 tbspChopped coriander leaves
2 tbspbutter
1 tspvegetable oil

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Steps

15 minutes

1

Add oil and butter to pan. Add garlic. After 30 seconds add onion. Saute for 3 minutes in low flame adding salt. Add mushroom.. Add little bit salt.Add black pepper powder, vinegar, salt and saute for 3 minutes.
2

Add water and cook until water will evaporate. Add coriander leaves. Ready to serve.