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Alpen and Lotus biscoff squares
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A picture of Alpen and Lotus biscoff squares.

Alpen and Lotus biscoff squares

Rekha Bapodra
Rekha Bapodra @rekhascooking
Wilby, England, United Kingdom

Alpen and Lotus biscoff squares

Rekha Bapodra
Rekha Bapodra @rekhascooking
Wilby, England, United Kingdom
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Ingredients

  • 300 gramsAlpen mix
  • 60 grambutter
  • 1 jarlotus biscoff
  • Coconut and pistachios for garnishing
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Steps

  1. 1

    In a microwaveable bowl add butter and lotus spread and microwave for 90 seconds. Remove from microwave and add the Alpen mix and mix thoroughly.
    Transfer it in a greased tray and garnish with coconut and pistachio or you can leave it as it is.

    A picture of step 1 of Alpen and Lotus biscoff squares.
    A picture of step 1 of Alpen and Lotus biscoff squares.
    A picture of step 1 of Alpen and Lotus biscoff squares.
  2. 2

    Let it set for an hour or so.

    A picture of step 2 of Alpen and Lotus biscoff squares.
    A picture of step 2 of Alpen and Lotus biscoff squares.
    A picture of step 2 of Alpen and Lotus biscoff squares.
  3. 3

    Once cooled cut in squares or any shape you like.

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Rekha Bapodra
Rekha Bapodra @rekhascooking
on June 07, 2019 09:01
Wilby, England, United Kingdom
Hi all, my name is Rekha. I am Indian by birth, born in Uganda, East Africa, I now live in Wilby, Northamptonshire/England.I retired at the age of 60 due to severe arthritis. I am married, a mother and grandmother.I learnt to cook from my parents at a very young age of seven. I started to cook simple dishes for the family and gradually learnt how to cook. My mum use to cook at our shop where we sold Indian sweets and savouries. I have learnt a lot from my mum. I started cooking fusion dishes and learning from others. My strong point is making sweet dishes and innovating new dishes. I can improvise and be creative in leftover dishes.I love being on Cookpad because I can share and learn new recipes. I have also made a lot of friends.
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