Stuffed shami kebab

Name: Stuffed shami kebab
Total time: 2700 s
Yield: 4-5 servings
Cuisine: American
Ingredients: 500 gm Mutton keema; 4-5 Dried red chilli; 2 inch Ginger piece; 1 pod Garlic; 2-3 Bay leaves; 2-3 cloves; 2-3 Green cardamom; 2 Black cardamom; 2 inch Cinnamon sticks; 1 Star anise; to taste Salt; 1/2 tsp Turmeric powder; 1 tsp Mustard oil; 1/2 cup Chana dal; 1 Finely Chopped onion large size; 1/2 cup Green coriander leaves finely chopped; 1/2 cup Mint leaves finely chopped; 2-3 or as per taste Green chilli finely chopped; 1/2 tsp or as per taste Red chilli powder; 4 pieces Boiled and sliced eggs; as needed Oil to shallow fry

Sana Irfan @sana_homemade

#5pm

Sana Irfan @sana_homemade

Saved

Ingredients

45min

4-5 servings

For cooking
500 gmMutton keema
4-5Dried red chilli
2 inchGinger piece
1 podGarlic
2-3Bay leaves
2-3cloves
2-3Green cardamom
2Black cardamom
2 inchCinnamon sticks
1Star anise
to tasteSalt
1/2 tspTurmeric powder
1 tspMustard oil
1/2 cupChana dal
After blending
1Finely Chopped onion large size
1/2 cupGreen coriander leaves finely chopped
1/2 cupMint leaves finely chopped
2-3or as per taste Green chilli finely chopped
1/2 tspor as per taste Red chilli powder
4 piecesBoiled and sliced eggs
as neededOil to shallow fry

Saved

Steps

45min

1

Firstly wash keema nicely and add all the ingredients of cooking section and 1/2 glass of water in a pressure cooker and cook it upto 4 whistles.
2

Now open the lid of the cooker and dry all the water of the mixture if any. And after that grind the mixture in the mixer grinder.
3

Now add all the ingredients of after blending section to the mixture. Mix it nicely. And now take a small portion of mixture in the hands stuff it with the egg slice and give it patty shape as shown in the picture.
4

Kabab is ready for shallow fry.
5

Kabab is ready. Serve it hot with mint chutney.

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Sana Irfan @sana_homemade

on June 07, 2019 10:34

hi.. me Sana.. I'm a teacher.. despite of busy schedules my craze for cooking has brought up me to this level that all of my guests are impressed with me.. cooking is my passion and love it.. love to learn new things...

Keywords

Onion Mustard Turmeric Anise Ginger Cilantro Mint Egg Garlic

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Stuffed shami kebab

Stuffed shami kebab

Ingredients

Steps

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