Moong ke dal ke barian....#eidkaypakwan

Name: Moong ke dal ke barian....#eidkaypakwan
Yield: 6 people
Cuisine: Pakistani
Ingredients: Moong daal 1 pao (bhigo k chkr den 3 ghanty k leay); peas 4 adad; Namak zaikyk mutabiq(2 teaspoons); 1 teaspoon lal Kashmiri mirch; 2 teaspoon lal mirch kutti hue; sookha dhania sabit(hath c masal k)dalna hy; 1 teaspoon safaid xeera; Ajwain 2 chutki; haldi 1 chutki; kasoori methi 2 teaspoons(hath c massl k)dalni hy; Adrk lhsan ka paste 1 & half teaspoon; Aloo 3 adad; 4 spoons oil; oil fry krny k leay bhi..

urooj farhan @cook_17218005

it's very easy n delicious recipe....

urooj farhan @cook_17218005

it's very easy n delicious recipe....

Saved

Ingredients

6 people

Moong daal 1 pao (bhigo k chkr den 3 ghanty k leay)
peas 4 adad
Namak zaikyk mutabiq(2 teaspoons)
1 teaspoonlal Kashmiri mirch
2 teaspoonlal mirch kutti hue
sookha dhania sabit(hath c masal k)dalna hy
1 teaspoonsafaid xeera
Ajwain 2 chutki
haldi 1 chutki
kasoori methi 2 teaspoons(hath c massl k)dalni hy
Adrk lhsan ka paste 1 & half teaspoon
Aloo 3 adad
4 spoonsoil
oil fry krny k leay bhi..

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Steps

1

Sb c phly mong ke dal ko bhigo k chkr den 3 ghnty k leay,phir us m c pani nikal k Hua m ye sary masaly add kr den nmk,mrch,hldi,sookha dhania,xeera,kasoori methi,adrk lhsan paste,ajwain...r inko blender m dal k paste bna len thora mota sa h....
2

Y masaly hen is k sary...is m kutti hue mirch bhi add kryga...phir isko pakoron ke trhan fry kr len...
3

1 plate m nikalty jain....phir 1 pan lay k us m.peas brown kr k us m.adrk lhsan ka paste bna k dalen r masaly bhi dal den,nmk,mrch haldi sookha dhania pissa hua, safaid xeera pissa hua,y sb masaly apny taste k hisab c dalen...inko achi trhan 15 mint bhon len....
4

Phir is m aloo dal k bhoon len 5 mnt...phir pani dal k 3 glass aloo ko glaa lena...20 mnt bd is m barion bhi dal k 10 mnt pakain...
5

Phir end m kasoori methi,hara dhania r grm masla pissa Hua daal k roti k sath grm grm enjoy kren....