Aloo poha

Name: Aloo poha
Yield: 2-3 servings
Cuisine: American
Ingredients: 4 cups poha; 1 big size potato; 1 slice green chillies; Few Coriander leaves for garnish; Pinch mustard seeds; Pinch cumin seeds; 2 tbsp oil; 1 tsp turmeric powder; 1 tsp chilli flakes; 1/2 cup sing dana; 1/2 tsp cumin and black pepper powder; 10-12 curry leaves; To taste Salt; 1 lemon juice

afrin Javid @cook_16982997

Gujarat

#5pm

afrin Javid @cook_16982997

Saved

Ingredients

2-3 servings

4 cupspoha
1big size potato
1 slicegreen chillies
FewCoriander leaves for garnish
Pinchmustard seeds
Pinchcumin seeds
2 tbspoil
1 tspturmeric powder
1 tspchilli flakes
1/2 cupsing dana
1/2 tspcumin and black pepper powder
10-12curry leaves
To tasteSalt
1lemon juice

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Steps

1

Heat the pan add mungfali saute for 2-3 mins and keep aside. In second vessel add Poha and clean it with water and soak it.
2

Heat the oil add curry leaves, mustard seeds, cumin seeds crackle it.
3

Add potato cook it till they turn into a light golden brown, add turmeric powder, salt, cumin and coriander powder, chilli flakes, sliced green chillies mix it well.
4

Now add soaked Poha fried mungfali and coriander leaves and mix it well,cook for 5 mins.
5

After that Squeeze lemon juice.
6

Ready serve it