Crispy Ladies Finger / Kurkuri Bhindi

Name: Crispy Ladies Finger / Kurkuri Bhindi
Total time: 900 s
Yield: 3 servings
Cuisine: American
Ingredients: 100 gms Ladies Finger; 1 cup Oil; 1/2 tsp Turmeric powder; 1/2 tsp roasted coriander powder; 1/2 tsp roasted cumin powder; 1 tsp Chilli powder; 1/2 tsp Chat masala; 1/4 cup besan/ gram flour; to taste Salt; to taste Pepper; 2-3 tbsp water

Akum Raj Jamir @cook_9010520

Chennai

#goldenapron #5pm
Crispy Ladies Finger or kurkuri bhindi is a very tasty and delicious snacks and it also makes a great side dish for your lunch and dinner. It is spicy and crispy and it is so easy and simple to make. I come across many people who hate ladies finger, so this is a perfect recipe for bhindi haters. I love bhindi in all forms and this is one of my favourite. Here the ladies finger are coated in spiced besan flour and deep fried to crispy golden beauties. Enjoy it as a snacks or as a side dish with your meal.

Akum Raj Jamir @cook_9010520

Saved

Ingredients

15 mins

3 servings

100 gmsLadies Finger
1 cupOil
1/2 tspTurmeric powder
1/2 tsproasted coriander powder
1/2 tsproasted cumin powder
1 tspChilli powder
1/2 tspChat masala
1/4 cupbesan/ gram flour
to tasteSalt
to tastePepper
2-3 tbspwater

Saved

Steps

15 mins

1

Wash the ladies finger first without cutting the edges. Pat them dry in a kitchen towel. Cut the edges and slit it and cut them in half.
2

In a bowl add the ladies fingers and add all ingredients except oil and water.
3

Mix them well together nicely.
4

Sprinkle the water little at a time, mix well and coat the ladies finger well with the masala.
5

Heat oil for frying. Drop the masala coated ladies finger in batches.
6

Fry them till golden and crisp.
7

Remove and serve hot. Enjoy