Steps
- 1
In a bowl combine your sifted flour, baking powder,baking soda, vanilla powder, corn flour and set aside
- 2
In another separate bowl, add the butter and sugar and mix using handmixer till creamy
- 3
Break the eggs and add the vanilla essence and whisk(saboda karni)
- 4
Pour the whisked eggs gradually to the butter and sugar batter and combine
- 5
Gradually be adding the flour mixture and mix then add d milk
- 6
Arrange your paper cups in a muffin tray and put 1tbpn of your batter and bake at low heat.(preheat your oven 15min before you mix the cake batter)
Made this recipe? Share a Cooksnap!
Let maya's_cuisine know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

Similar Recipes
More Recipes
-

Beetroot Sweet Potato Tikki / Pink Tikki
Swati Ganguly Chatterjee
-

Vedang -

Luxurious Creamy Sausage Pasta
Jack Pease
-

Payasam (akkara adisal) with Bengal gram and Milk
Lakshmi Sridharan Ph D
-

Hetal Poonjani
-

Sheeza Wajid Siddiqui
-

Shivani gori
-

Mutton keema in pressure cooker
Soumini Bhattacherjee
-

Traditional Argentine Chimichurri
Noah Villalba -

Bhoger Khichuri - Durga Puja Special - Bengali style
Manisha Sampat
-

Chef Bryce
-

Fried Macaroni and cheese balls
kanisuroll
-

Lisney🍍
-

Erica
-

Deepika Pushkar Sinha _______#DDV😘
-

karima's Kitchen
-

Shalu Thakral
-

Geeta Khurana
-

Geeta Khurana
-

karima's Kitchen
-

Faiza Mahdi Doho
-

Chef abdul













Comments (19)