Steps
- 1
Heat a pan put some oil add ginger paste,green chilli sauté now add mashed potatoes sprinkle some seasoning cook for few minutes
- 2
Cut the edges to all bread sliced and make a flat with the help of roller ready slices ready for stuffing
- 3
First apply pizza pasta souce put another slice on it spread potato mixture.
- 4
Now put last bread layer spread green chutney on it.
- 5
Roll it carefully with the help of foil paper and refrigerator the half hour.
- 6
After half hour cut into the slices baked into preheat oven 10-12 mintues on 190 degrees ur yummy delicious pinwheel potato samosa ready to serve
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