Spinach Seviyan Appe

Name: Spinach Seviyan Appe
Yield: 2 servings
Cuisine: American
Ingredients: 1 cup chopped spinach; 1 cup boiled seviyan; 1 tablespoon cornflour; 2 green chillies chopped; 1 teaspoon red chilli powder; 1 teaspoon turmeric powder; 1 teaspoon garma masala powder; 1 teaspoon kasuri methi; to taste salt

Bishakha Kumari Saxena @Bishakha24

Noida

#mysterybox1

Bishakha Kumari Saxena @Bishakha24

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Ingredients

2 servings

1 cupchopped spinach
1 cupboiled seviyan
1 tablespooncornflour
2green chillies chopped
1 teaspoonred chilli powder
1 teaspoonturmeric powder
1 teaspoongarma masala powder
1 teaspoonkasuri methi
to tastesalt

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Steps

1

Firstly take bowl put seviyan, spinach, all-purpose flour, cornflour, green chillies, salt, turmeric powder, kasuri methi, garam masala powder and mix it properly.
2

Then mix it properly and make small balls and place it into appam Patra, which are Greased.
3

Then bake it on gas for 10 minutes.
4

Enjoy it with any dip or sauce.