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Lab e shereen
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A picture of Lab e shereen.

Lab e shereen

Faiza Ghazi
Faiza Ghazi @cook_16487811

Mazedaar meetha for meethi eid #eidkimeethas

Mazedaar meetha for meethi eid #eidkimeethas

Read more

Lab e shereen

Faiza Ghazi
Faiza Ghazi @cook_16487811

Mazedaar meetha for meethi eid #eidkimeethas

Mazedaar meetha for meethi eid #eidkimeethas

Read more
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Ingredients

  • 1 litremilk
  • 3 tbssugar
  • 2 tbscorn flour
  • 1/2 cupboiled coloured vermicelli
  • 1 cupfruit cocktail
  • 2pkt crystal jelly
  • Nuts optional
  • 100 gmsCream
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Steps

  1. 1

    Make jellies acc to pkt instructions and let it cool

  2. 2

    Mix cornflour and sugar into milk and bring it to boil.cook until thickened. Not very much thick.bring it to room temperature

  3. 3

    Add cream,cocktail,vermicelli, jelly cubes and nuts into milk mixture. Decorate it with more jelly and keep ot in refrigerator for 4 to 5 hours

  4. 4

    Serve chilled

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Faiza Ghazi
Faiza Ghazi @cook_16487811
on June 20, 2019 13:14

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Keywords

Vermicelli Corn Flour

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