Sweet and spicy potato wedges

Miss Fluffy's Cooking (Angie's Italian Cooking) @missfluffy
Sweet and spicy potato wedges
Steps
- 1
Leaving the skin on, wash and dry potatoes well. Slice into wedges and put in a bowl. Drizzle with olive oil and mix
- 2
Mix dry ingredients together in a small bowl
- 3
Add to potatoes and mix well
- 4
Put on a baking sheet and spread evenly
- 5
Roast at 200 for about 30 to 35 mins. Give a shake once or twice during cooking
- 6
Serve with sauce or dip of your choice :)
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