Whosayna’s Crispy Chicken

Name: Whosayna’s Crispy Chicken
Cuisine: American
Ingredients: 2 Chicken (normal pcs); 2 tsp Salt; 1 tsp Chilli flakes; 1 cup Yoghurt; 2 tbsp Garlic paste; 2 tbsp Hot sauce; for Coating:; 3 cups All purpose flour (Maida); 1 cup Cornflour; 1/2 tsp Salt; 1 tsp Paprika; 1 tsp Cayenne pepper; Dash Black Pepper (pounded); Dash White Pepper powder; 2 tsp Baking powder; 1 tsp Oregano; 1 tsp Thyme; for Batter:; 2 Egg (beat well); 1 cup Milk; pinch Salt

Husseina Nazir @cook_12708392

Whosayna’s Crispy Chicken

Husseina Nazir @cook_12708392

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Ingredients

2Chicken (normal pcs)
2 tspSalt
1 tspChilli flakes
1 cupYoghurt
2 tbspGarlic paste
2 tbspHot sauce
forCoating:
3 cupsAll purpose flour (Maida)
1 cupCornflour
1/2 tspSalt
1 tspPaprika
1 tspCayenne pepper
DashBlack Pepper (pounded)
DashWhite Pepper powder
2 tspBaking powder
1 tspOregano
1 tspThyme
forBatter:
2Egg (beat well)
1 cupMilk
pinchSalt

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Steps

1

Marinate chicken pieces in above marinade, for three hours or more.
Coating:
Mix well in a bowl and keep aside.
Batter:
In a big bowl add egg and beat well add milk and salt beat more
Apply dry ingredients on the chicken piece then dip in egg mixture then again do flour coating.
Keep on tray, when all done keep in deep freezer for half and hour, deep fry on low or medium flame put 4 pieces at a time.
Then keep on high flame to crisp it up to golden brown colour.