Honey Lime chicken #4weekschallenge

Sweet and tangy chicken bursts in your mouth
Honey Lime chicken #4weekschallenge
Sweet and tangy chicken bursts in your mouth
Steps
- 1
Season one side of the chicken. Sear in hot oil in a pan. Season the remaining side then flip and repeat the process. Set aside.
- 2
Using the same pan add in your lemon juice, soy sauce and then honey. Add the garlic and ginger and for me I used dry coriander so I added in.
- 3
Add in your chicken ensuring it doesn't overlap. keep turning to ensures both sides get the juices. Cook for about 7 mins. Serve hot
Similar Recipes
More Recipes
-

Supriya Devkar
-

Hiroko Liston
-

Hiroko Liston
-

Bina Samir Telivala
-

deoyani
-

This Viral Phyllo Crinkle Cake Is So Easy! 🍒
OnlyProven Recipes
-

Persian-Style Cardamom and Rosewater Cake with Pistachios
Fateme Persian Kitchen
-

Cucumber Peanut Salad with Grapes
Padmini Venkatesan
-

Sarvat Hanif
-

Easy Crockpot Chicken Noodle Soup
Mad Cook
-

Biscuits and gravy breakfast bake
SherryRandall: The Leftover Chronicles
-

Kelly Collins
-

Jace Wu
-

Pinkblanket's Kitchen
-

the sultans
-

Green Moss Steamed Cake (Kek Lumut)
Pinkblanket's Kitchen
-

Neena Seth Pandey
-

shruti Mehta
-

Shobhana Vora
-

Haleema Waxeerie
-

Husseina Nazir
-

Cabbage, carrot, tomato n onion
Haleema Waxeerie
-

Neena Seth Pandey
-

Fatima Zakari









Comments