Steps
- 1
Boil your bones and unused beef cuts...mine took about and hour...use spices of your choice
- 2
In a different pot, saute your onions and tomatoes..add your boiled bones and its broth..let it cook for about 10 minutes
- 3
You can add cooking cream to thicken your sauce...you can blend(minus the bones or meat pieces) or leave it chunky
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