Remove the shell from the prawns, devein, wash well and drain the water

Marinate it for 20 minutes to 2 hours.

In a frying pan add remaining olive oil on high flame, add marinated prawns, stir fry for few minutes then reduce the flame to medium.

Cover and cook for 5 minutes.

Most of the liquid should evaporate by now, dont make it too dry.

Fry for 2-3 minutes more, Sprinkle remaining peri peri sauce and switch off the flame.

Serve hot or warm.