Red potato curry

Name: Red potato curry
Cuisine: Kenyan
Ingredients: Half kg boiled potatoes; 4-5 medium.size ripe tomatoes; 1/2 tsp garlic paste; 3 tbsp tomato paste; Itsp red chilli powder; 1/4 cup tamarind pulp or juice; 5 tbsp.oil; Salt as per taste; 1/2 tsp turmeric.powder

Zainab Akbar @cook_16645571

My favourite for a side dish for barbeque. Can also be eaten mixed with crisps as a tea time snack.

Zainab Akbar @cook_16645571

My favourite for a side dish for barbeque. Can also be eaten mixed with crisps as a tea time snack.

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Ingredients

Halfkg boiled potatoes
4-5medium.size ripe tomatoes
1/2 tspgarlic paste
3 tbsptomato paste
Itsp red chilli powder
1/4 cuptamarind pulp or juice
5tbsp.oil
Salt as per taste
1/2 tspturmeric.powder

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Steps

1

Cut boiled potatoes in bite size cubes. Blend tomatoes and keep aside.
2

In a pan heat oil. Add garlic paste. Add pureed tomatoes and let cook. Wen starts to boil add the tamarind and all the spices.. cook till.it thickens.
3

Add potatoes and 1 cup of water. Leave gravy as per desire. Cam be served as a side dish or a snack for tea tym.