Steps
- 1
Zaki tankade flour kisa salt da suger da Mai kadan,a wani bowl dinkuma kisa yeast daruwan dumi kadan kibarshi for 5minute,sai ki juye a flour ki kwaba sosai kibarshi ya tashi sannan sai ki raba into equal size kiyi rolling sai ki sa a pan kigasa idan yayi ki Kuma juya wa,idan kin gama sai kisa Bread knife ki raba kisa fillings din da kike so...
Similar Recipes
More Recipes
-

Salted Caramel Crème Brûlée With Prosciutto
Maurice Farmer
-

Heenaba jadeja
-

Sampada Shrungarpure
-

लोकी, तुरेई,बैंगन,...हेल्दी पिज्जा
Prachi Maheshwari
-

Beena Radia
-

Aunty Eiko's international cuisine experience
-

Swati Ganguly Chatterjee
-

Suchitra S(Radhika S)
-

Maurice Farmer
-

Curry Flavoured Chicken Sticks
Hiroko Liston
-

Chef Bryce
-

Chef Bryce
-

cookinglagla
-

Alan
-

Zeesag Kitchen
-

Pineapple juice with sausage Roll
Ashmal kitchen
-

Ashmal kitchen
-

Abiha Naqvi Naqvi
-

Brandon
-

tinkerbelle nyawira
-

Paneer Butter Masala....In Dhaba Style
Dr.Madhumita Mishra
-

TheCrunchyBox
-

Aishatu Jami'u✨
https://cookpad.wasmer.app/us/recipes/9431969







Comments