Rinse the rice thoroughly and set aside.

In a pot with 1 cup of boiling water, add the broken cinnamon sticks.

Immediately add the washed and rinsed rice, and let it boil for 5 minutes.

Add 4 1/4 cups milk (1 liter) and let it boil for 10 minutes.

Add the can of evaporated milk and cook for 4 more minutes.

Add the can of sweetened condensed milk and stir well until fully combined.

If you prefer it cold, refrigerate before serving. Ready to eat!