Moong Oats Tikki

Name: Moong Oats Tikki
Total time: 3000 s
Yield: 5-8 servings
Cuisine: American
Ingredients: 1 Cup Oats Churned To Powder; 1 Cup Boiled Moong Daal; 1 tsp Salt Or To Taste; As per taste Red Chilli To Taste Or 1/2 Tsp; 1/2 Tsp Coriander Powder; 1/2 Lemon Juice Lemon; 3-4 Cilantro Strings Chopped Finely

Shikha Yashu Jethi @nk_foodfantasy

California,USA

#indvsw

A lovely, Yummy and crunchy delicacy to enjoy during match time.

#indvsw

A lovely, Yummy and crunchy delicacy to enjoy during match time.

Shikha Yashu Jethi @nk_foodfantasy

California,USA

#indvsw

A lovely, Yummy and crunchy delicacy to enjoy during match time.

#indvsw

A lovely, Yummy and crunchy delicacy to enjoy during match time.

Saved

Ingredients

Prep time: 25 min Cook Time 25 Min

5-8 servings

1 CupOats Churned To Powder
1 CupBoiled Moong Daal
1 tspSalt Or To Taste
As per tasteRed Chilli To Taste Or 1/2 Tsp
1/2 TspCoriander Powder
1/2 Lemon Juice Lemon
3-4Cilantro Strings Chopped Finely

Saved

Steps

Prep time: 25 min Cook Time 25 Min

1

Mix all the ingredients together and form a soft dough.
2

Taking 2 tbsp dough in palm make tikkis.
3

Do same with dough and heat oil in a wok.
4

Deep fry these tikkis on medium to low flame.
5

Serve Hot With Baby Spinach And Choice Of Sauces.

Saved

Cooksnaps

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Shikha Yashu Jethi @nk_foodfantasy

on June 27, 2019 16:06

California,USA

My Personal Blog - NK Food Fantasy (https://www.facebook.com/CJRecipe/)I'm a busy, mum of two lil girls . Cooking Food is my passion and I particularly love cooking with fresh, natural produce. My recipes are usually simple and healthy; using minimal ingredients and minimal time and no waste.Group-NK FUSIONS (https://www.facebook.com/groups/291835857992356/)

Keywords

Lemon Cilantro Textured Soy Protein Oat

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Moong Oats Tikki

Moong Oats Tikki

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