Vegan Coconut Curry Chickpeas & veggies
Steps
- 1
Wash and cube the veggies
- 2
In a nonstick pan, heat the olive oil, amd add onion. Let it brown for 2-3 minutes. Add the other veggies and salt. Cook for 7-8 minutes
- 3
Add drained chickpeas, coconut milk, and curry powder. Cook for 5 more minutes. Add some chickpea liquid if needed.
- 4
Serve warm over a bowl of rice
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