Veggie Burger

Name: Veggie Burger
Cuisine: British
Ingredients: Burger; 1 . Burger bun - 2; 2 . Cucumber - sliced - 2; 3 . Tomato - 1 sliced; 4 . Butter - 1 tbsp to toast; 5 . Tomato ketchup - as needed; 6 . Burger sauce - as needed; 7 . Lettuce - as needed; Veggie Patty; 1 . Potato - 2 boiled; 2 . Carrot - 1/2 grated; 3 . Cheese - 1/2 cup grated; 4 . White pepper - 1/2 tsp; 5 . Basil - 1/2 tsp; 6 . Oregano - 1/2 tsp; 7 . Salt - as needed; 8 . Bread crumbs - 1/4 cup; 9 . Oil - To shallow fry

Prasel @cook_prasel

Veggie Burger

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Ingredients

Burger
1. Burger bun - 2
2. Cucumber - sliced - 2
3. Tomato - 1 sliced
4. Butter - 1 tbsp to toast
5. Tomato ketchup - as needed
6. Burger sauce - as needed
7. Lettuce - as needed
Veggie Patty
1. Potato - 2 boiled
2. Carrot - 1/2 grated
3. Cheese - 1/2 cup grated
4. White pepper - 1/2 tsp
5. Basil - 1/2 tsp
6. Oregano - 1/2 tsp
7. Salt - as needed
8. Bread crumbs - 1/4 cup
9. Oil - To shallow fry

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Steps

1

In bowl all all the ingredients under the topic patty except oil. Mash using hand and shape like patty and keep aside.
2

In dosa tawa or grilling pan add little oil and shallow fry the patty. Dry excess oil in tissue paper.
3

Slightly toast burger bun butter.
4

Now arrange the burger. Keep bottom side of bun add tomato ketchup and spread it. Add cucumber, veggie patty, cucumber, burger sauce, lettuce, top of the bun.
5

Serve hot.