Fried Green Tomatoes

Wolfcatskitchen @wolfcatskitchen
A southern classic you have to try at least once!
Fried Green Tomatoes
A southern classic you have to try at least once!
Cooking Instructions
- 1
Slice tomatoes in a little over 1/4 of an inch pieces
- 2
Beat and milk mixture well
- 3
Set aside 1/4 c of the flour in a shallow bowl and set aside. Mix the remaining flour, cornmeal, baking powder, salt and pepper in large shallow bowl.
- 4
Heat oil, 1/4 of an inch to 1/2 inch in depth. Dust tomatoes in the 1/4 of flour, then the egg mixture, then the cornmeal mixture, and fry until golden brown on both sides.
- 5
I served mine topped with parmesan cheese, buttermilk ranch and lemon wedges.
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