Home-made Muffins/cupcake
Baking is fun
Steps
- 1
Make your standard dough by mixing the flour, egg, sugar, butter and milk.
- 2
You don't want your dough to be runny or stiff so be careful with your mixture.
- 3
Measure out the mixed dough evenly In 12 cupcake forms
- 4
For the chocolate cupcakes, you stick the chocolate toppings in already. 10 to 12 drops per cupcake should do it
- 5
In a pre-heated oven (180C -200C), place your cupcake in the middle.
- 6
Based on your oven, the cupcake should be ready between 10 to 15mins. Bring it out and let it cool before decorating
- 7
You can stick whatever cake toppings you desire. There are various arts and styles in the market.
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