A picture of Lyonnaise Potatoes.

Lyonnaise Potatoes

Lui Gideon @LVanderbilt

Crispy potatoes very yummy 😝

Crispy potatoes very yummy 😝

Lyonnaise Potatoes

Lui Gideon @LVanderbilt

Crispy potatoes very yummy 😝

Crispy potatoes very yummy 😝

Saved

Ingredients

1/4 kgpotatoes
1 bunchdania
to tasteSalt
1red onion

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Steps

1

Peel and wash the potatoes
2

Par-boil them in salty water for 4minutes,remove from heat and Drain with a clean towel, Nb:don't cut as you par-boil
3

Cut the potatoes in rings
4

Saute the potatoes with onions and sprinkle the dania, serve

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Cooksnaps

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Lui Gideon @LVanderbilt

on July 04, 2019 19:03

Nairobi

Baker& in love with African cuisine

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