Natural Kiwi pulp Karachi halwa

Name: Natural Kiwi pulp Karachi halwa
Yield: 24 pieces
Cuisine: American
Ingredients: 1/2 cup corn flour; 1.5 cups sugar; 2 cup kiwi pulp of 4 kiwis; 1.5 tsp ghee; 4 tsp almond shaves

Khyati Dhaval Chauhan @the_veggie_vogue

Gujarat

#colourgreen
#10thjuly
#khyati
This is natural fruit halwa made with kiwi pulp.

Khyati Dhaval Chauhan @the_veggie_vogue

Gujarat

#colourgreen
#10thjuly
#khyati
This is natural fruit halwa made with kiwi pulp.

Saved

Ingredients

24 pieces

1/2 cupcorn flour
1.5 cupssugar
2 cupkiwi pulp of 4 kiwis
1.5 tspghee
4 tspalmond shaves

Saved

Steps

1

Peel kiwis and cut into small pieces. Remove white central portion. Make puree of them. It will be 2 cups of puree.
2

Take microsafe bowl. Add sugar, kiwi pulp and corn flour and make lump free mixture.
3

Now microwave this mixture on 720 for 6 minutes. After each 2 minutes take out the mixture mix well and again microwave. After six minutes it will look like this.
4

Now add ghee in this mixture and mix well. At this stage you can add roasted dryfruit and food colour if you wish to. I haven't added here. Now again microwave the mixture on 720 for 6 minutes. After each 2 mins take out the mixture mix well and again microwave. After 6 mins it will look like this.
5

Now again microwave for 6 mins on 720. After each 2 mins mix well and again microwave. After last session it will look like this.
6

Grease the plate or bowl and spread hot mixture. Add almond shaves. Put in refrigerator to set. Make cubes and serve.