Maggi pakoda
Open in Cookpad AppSteps
- 1
Prepare Maggi as usual.Keep it aside till it cools down.
- 2
Take the maggi in a bowl.Add onion, coriander and chillies.
- 3
Divide the mixture into equal lemon sized balls and shape each of them into a patty.
- 4
Take each patty and dip in whisked eggs and then coat with bread crumbs.
- 5
Deep fry the patties.
- 6
Enjoy with ketchup.
Cooksnaps
A lecturer by profession but passionate about cooking.Love to learn and experiment with foods.You can also follow my food blog @khana_lazeez in Instagram for more lipsmacking and scrumptious dishes.
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https://cookpad.wasmer.app/us/recipes/9689583
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