Allu ki fry

Name: Allu ki fry
Cuisine: Pakistani
Ingredients: 4 Potatoes; 2 Tomatoes; Oil halfcup; Curry leaves 5to 6; 1 tbsp Zeera; Haldi halftsp; 1 tsp Raai; 1 tbsp Red chilli flakes; to taste Salt; Water as required; Corriender as required

Zara Khan @cook_17250692

# referafriend

Zara Khan @cook_17250692

# referafriend

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Ingredients

4Potatoes
2Tomatoes
Oil halfcup
Curry leaves 5to 6
1 tbspZeera
Haldi halftsp
1 tspRaai
1 tbspRed chilli flakes
to tasteSalt
Water as required
Corriender as required

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Steps

1

Add oil in pan then add zeera and curry leaves then add slices on potatoes
2

Then add chopped tomatoes and cook it stir it for few min and cover until tomatoes mashed
3

Now add salt,red chili flakes,haldi powder and raai then stir it add water and let the potatoes tenderize
4

Then after 15 min check them and if done then shut the stove and garnish corriender and serve..