A picture of Mango Overnight Oats.

Mango Overnight Oats

Vertika Tyagi @cook_14580268

In frame you can see Mango Overnight Oats which is one my favourite breakfasts. I am huge fan of overnight oats. You don't have to worry about cooking in the morning, it's completely healthy and filling at the same time and oh jeez, I feel so happy by starting my day on a sweet note. I prefer my oats without refined sugar as I make them sweet with seasonal fruits, but you can add honey or jaggery if you want.

In frame you can see Mango Overnight Oats which is one my favourite breakfasts. I am huge fan of overnight oats. You don't have to worry about cooking in the morning, it's completely healthy and filling at the same time and oh jeez, I feel so happy by starting my day on a sweet note. I prefer my oats without refined sugar as I make them sweet with seasonal fruits, but you can add honey or jaggery if you want.

Mango Overnight Oats

Vertika Tyagi @cook_14580268

In frame you can see Mango Overnight Oats which is one my favourite breakfasts. I am huge fan of overnight oats. You don't have to worry about cooking in the morning, it's completely healthy and filling at the same time and oh jeez, I feel so happy by starting my day on a sweet note. I prefer my oats without refined sugar as I make them sweet with seasonal fruits, but you can add honey or jaggery if you want.

In frame you can see Mango Overnight Oats which is one my favourite breakfasts. I am huge fan of overnight oats. You don't have to worry about cooking in the morning, it's completely healthy and filling at the same time and oh jeez, I feel so happy by starting my day on a sweet note. I prefer my oats without refined sugar as I make them sweet with seasonal fruits, but you can add honey or jaggery if you want.

Saved

Ingredients

2 servings

1 cupmango, chopped cubes
1/2 cupyoghurt
1/4 cupskim milk
1 tspchia seeds
1/2 cupoats
as requiredMangoes, to garnish

Saved

Steps

1

Blend chopped mangoes, yoghurt, milk to smooth paste.
2

Take a bowl, add the prepared paste, followed by chia seeds and oats. Mix everything well. Cover with lid and keep inside refrigerator for overnight.
3

Next morning, simply garnish with more chopped mangoes and serve chilled.

Saved

Cooksnaps

Saved

Vertika Tyagi @cook_14580268

on July 19, 2019 14:14

Uttar Pradesh

Foodie with Fitness ♥️Follow me on Instagram@flatter_platter_for some quirky stories related to food and my personal life.

Comments

Keywords

Overnight Oatmeal Mango Yogurt Oat Chia Seed

Similar Recipes

More Recipes

Oyakodon – Japanese Chicken and Egg Rice Bowl

Laura
Curry Leaves Podi

Vedangi Kokate
Mirchi Thecha (No Onion No Garlic)

Nikita Singhal
Rajkot Famous Green Chutney

Deepa Rupani
Mirchi Cut Bajji

Suchitra S(Radhika S)
Cafe-Style Matcha Latte at Home 🥛🍃

AllDay Meal
Green Chilli Tomato Thecha | Fiery Maharashtrian-Style Relish

Rosalyn John
Mukhi Kochu / Taro Root Curry

Sudipa Gope
Chunky Sardine Pâté with Provençal Herbs

Jure Merhar
Curry Leaf Rice

Archana Agrawal
Crispy chicken thigh with angel hair, mushroom and garlic butter cilantro sauce

Chef Bryce
Hot Pepper Relish

Nena's.cook.nook
Meatballs

Layla (lulu)
Yeast Cinnamon Rolls

Aaron Z. Alexander
Hickory Smoked Lemon Pepper Chicken Salad

Lee's
Bhindi Sabji

Ayesha Meer Khan
Fish pizza bread

Saira Khalid
Eggless zebra cake

Kavitha Vikunth
Quick Veggie Stirfry

Sonia
Cheese Masala Pav

Mother's Delight
Malpua with kheer

Preeti mittal
Chilli Cheese Sandwitch

Bibhasini Patra
Methi Chaman(no onion no garlic style)

Bijal Thaker
Easy Eggplant Salad with Anchovies

Aunty Eiko's international cuisine experience
Brinjal bharta

Monika gupta