Easy Crock Pot Lasagna

Name: Easy Crock Pot Lasagna
Cuisine: American
Ingredients: 1 bag frozen ravioli; 2 jars pasta sauce; 1 can diced tomatoes; 2 Tbs minced garlic; 4 cups shredded mozzarella cheese

icancervive10 @cook_3379905

You can add browned ground beef, sausage, pepperoni, and sautèd onion to sauce. But using it just out of the jar keeps it simple.

icancervive10 @cook_3379905

You can add browned ground beef, sausage, pepperoni, and sautèd onion to sauce. But using it just out of the jar keeps it simple.

Saved

Ingredients

1 bagfrozen ravioli
2 jarspasta sauce
1 candiced tomatoes
2 Tbsminced garlic
4 cupsshredded mozzarella cheese

Saved

Steps

1

Mix sauce, tomatoes, and garlic (I use about 1 1/2 jars of sauce)
2

Add a little sauce to bottom of crock pot. Place single layer of ravioli, top with cheese.
3

Continue layering sauce, ravioli, and cheese (I get 3 layers in my 6qt crock). Cheese should be your top layer.
4

Cover crock and set on high for 3-4 hours (low setting will take 6+ hours)

Saved

Cooksnaps

Saved

icancervive10 @cook_3379905

on September 18, 2016 17:04

Started cooking/baking with Gram just as soon as I was old enough to stand in a chair, with her apron tied around my chest. Made my first solo Thanksgiving meal at age 8. Putting a new flair on classic nothern New England style cooking.