I love bagels so I uploaded my personal No. 1 combination.Be sure to drain the vegetables really well. It tastes much better with butter rather than margarine. The ham and cheese are easier to bite and chew when cut thinly. Recipe by teddynancy

I love sandwiches served at cafes. When I was making rice balls with smoked cheese and salmon flakes, I thought it tasted like smoked salmon. Then I thought it could also go on bread! So, I took out a frozen bagel and made this cafe-style version.Be careful not to use a bagel with a large hole. If you add mayonnaise, the ingredients will easily come together. If you love bagels, of course you can use your homemade bagels! The sandwich in the top photo is made with a store-bought edamame and soy milk bagel.It is probably also great with onion slices! Recipe by Ayumeshi

We are fans of the #breakfastsandwich in our house & I have a big family full of men who love meat! Especially for breakfast! 🤠 (This recipe is not recommended for anyone trying to lose weight!🙄👌) As a "wannabe vegan," I personally died making this for my family,... but then, I was shortly after arisen, upon seeing their smiles & hearing their cheers! 👏🤣🤷🏻‍♀️ Ps. You can also totally just make this with all vegan ingredients. 🙀🤫🤭😈 However, I simply had some corned beef & sauerkraut leftover that I wasnt sure what to do with... and this is what resulted! 🤦🏻‍♀️🥳😎😄#leftoversmakeovers #fridgecleanout

This is a filling breakfast sandwich that takes a matter of minutes to throw together.

I am a sandwich fanatic! Sandwich on a bagel? Yes please!

I love Bagel Breakfast sandwiches. So i decided to make my own and the onion bagels gives this sandwich a whole different taste.

Great quick breakfast

I decided to make a bagel with a grown-up taste using my favourite combination of ingredients.It's also tasty made with rum raisins instead of dried cranberries. Recipe by *sarasa*

My daughter made these for brunch one morning.

I thought that if I seasoned cabbage with salt, I could eat a lot of it.It's vital to squeeze the moisture out of the cabbage.You could use mayonnaise in place of the cream cheese.You could use regular bread instead of bagels if you like. Recipe by NumaYuu

I wanted to "upgrade" my usual morning bagel. This is what I came up with.

Growing up as a Kid | A Classic Ham & Cheese Bagel is one sandwich that will Never get old!